Ingredients
-
6 - 8
-
1 - 2
-
1 1/2
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Easy Lime Basil Roast Chicken, This was the first recipe my mom taught me – mostly so I could get it started before she would get home from work It’s so easy and yum! I always serve with plain white rice – the juice is great on it – and steamed broccoli , This is a very simple baked chicken, subtle flavors , so good and easy I’ve been wanting to get a rotisserie to make roasting whole chickens easier but, this was pretty easy without one thanks for posting
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Squeeze Juice of Halved Lime(s) All Over Chicken. |
|
3
Done
|
Sprinkle Liberally Inside and Out With Basil. |
|
4
Done
|
Put 1 or 2 Lime Halves Into Cavity. |
|
5
Done
|
Cook Approximately 30 Minutes Per Pound, or Until Done. |
|
6
Done
|
Spoon Juice Over. |
