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Blue Cheese Spread

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Ingredients

Adjust Servings:

	8 ounces cream cheese, softened
	8 ounces blue cheese, crumbled
	2 tablespoons sherry wine
	2 tablespoons shallots, finely chopped
	salt & fresh ground pepper

Nutritional information

286.1

Calories

214 g

Calories From Fat

23.9 g

Total Fat

14.4 g

Saturated Fat

70 mg

Cholesterol

651.4 mg

Sodium

3.7 g

Carbs

0 g

Dietary Fiber

1.6 g

Sugars

10.4 g

Protein

103g

Serving Size

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Blue Cheese Spread

Name: Blue Cheese Spread
Prep time: 20 min
Cook time: 1 min
Total time: 21 min
Yield: 6
Cuisine: American
Ingredients: : 8; : 8; : 2; : 2

Features:

Cuisine:

American

Love, Love, Love this recipe...I've been making a similar recipe for years. use White Zinfandel instead of Sherry. Finely chopped Leeks instead of Shallots. (love shallots though) I also add garlic powder. (Fresh garlic is too strong and fights with the blue cheese.) Definitely try shallots over scallions. Just makes for a much smoother taste. Thanks for posting the recipe. I will be making this for the holiday weekend & will use shallots this time. Can't wait.