Ingredients
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1
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8 - 10
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-
-
-
-
-
-
-
-
-
-
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Directions
Bacon-Wrapped Asparagus, Easy-to-prepare appetizer Laurita has a good idea so the asparagus does not over cook, to pre-cook bacon a little So try my Recipe #187790 to avoid over cooking asparagus , so delicious that it’s gone in the blink of an eye, I will be preparing this for our luncheon at work before My cuz served this to me with some juicy steak, lovely meal
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Steps
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1
Done
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Wash and Trim Asparagus Spears. |
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2
Done
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Cut Bacon Strips in Half Crosswise. |
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3
Done
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Wrap One-Half Strip Bacon Around Each Asparagus Spear, Leaving Tip and End Exposed. |
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4
Done
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Lay on a Cookie Sheet With Sides. |
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5
Done
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Bake in a Preheated 400 Degree Fahrenheit Oven For 20 to 25 Minutes, or Until Bacon Is Cooked. |
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6
Done
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Serve Warm or at Room Temperature. |
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7
Done
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**note: You May Want to Try My Baked Bacon Recipe #187790 For 10 Minutes, to Avoid Over Cooking Asparagus. |
