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Broiled Tomato Slices With Herbes De

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Ingredients

Adjust Servings:

	3 tomatoes, cut into 3/8 inch slices do not use ends
	1 tablespoon olive oil, approximately for brushing on tomatoes
	2 - 3 teaspoons herbes de provence, approximately
	salt and pepper, to taste
	2 - 3 tablespoons fresh parmesan cheese, grated don't use the dried stuff
	1/4 cup parsley, finely chopped use flat leaf parlsey

Nutritional information

40.7

Calories

26 g

Calories From Fat

3 g

Total Fat

0.7 g

Saturated Fat

1.8 mg

Cholesterol

35.8 mg

Sodium

2.6 g

Carbs

0.8 g

Dietary Fiber

1.7 g

Sugars

1.4 g

Protein

68 g

Serving Size

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Broiled Tomato Slices With Herbes De

Name: Broiled Tomato Slices With Herbes De
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 6
Cuisine: American
Ingredients: : 3; : 1; : 2 - 3; : 2 - 3; : 1/4

Features:

Cuisine:

American

Having lovely fresh, ripe tomatoes from the garden, prepared this for 2 of us as a side for dinner. Sliced several tomatoes and halved some Romas, The only addition to the topping was some minced garlic. Very enjoyable. Thanks for posting, Raspberry Cordial.

28 min
Serves 6
Easy

Ingredients

3
1
2 - 3
2 - 3
1/4

Directions

Broiled Tomato Slices With Herbes De Provence, Pretty to look at and pretty delicious to eat! Adapted from “What’s for Dinner?” Cookbook., Having lovely fresh, ripe tomatoes from the garden, prepared this for 2 of us as a side for dinner. Sliced several tomatoes and halved some Romas, The only addition to the topping was some minced garlic. Very enjoyable. Thanks for posting, Raspberry Cordial., Simple but delicious!

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Steps

1 Done	Prepare Broiler.
2 Done	Place Tomato Slices on Broiler Pan.
3 Done	Brush Slices With Oil, and Sprinkle With Herbes, Salt, Pepper, Cheese and Parsley.
4 Done	Broil Until Warmed Through, About 3 Minutes.
5 Done	Serve Immediately.