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Citrus Cream Smoothie

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Ingredients

Adjust Servings:

	1/2 cup water
	1/2 cup sugar
	3 cups plain greek yogurt
	1 1/4 cups orange juice
	2 medium bananas, cut into 1-inch pieces
	2 tablespoons grated orange zest (from 1 large orange)
	2 teaspoons pure vanilla extract
	1 cup ice

Nutritional information

128.7

Calories

2 g

Calories From Fat

0.2 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

3 mg

Sodium

31.7 g

Carbs

1.3 g

Dietary Fiber

26 g

Sugars

0.8 g

Protein

170 g

Serving Size

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Citrus Cream Smoothie

Name: Citrus Cream Smoothie
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 6
Cuisine: American
Ingredients: : 1/2; : 1/2; : 3; : 1 1/4; : 2; : 2; : 2; : 1

Features:

Cuisine:

American

Very good. I added a clementine and used 2 Tb. orange juice concentrate and ice instead of orange juice.

28 min
Serves 6
Easy

Ingredients

1/2
1/2
3
1 1/4
2
2
2
1

Directions

Citrus Cream Smoothie,Posting this for Greek region of ZWT 6. Found it online at FoodTV site from Giada De Laurentiis, while searching it for Greek recipes. Sounds delicious!! Time doesn’t include time for sugar/water cooling.,Very good. I added a clementine and used 2 Tb. orange juice concentrate and ice instead of orange juice.,Very good. I added a clementine and used 2 Tb. orange juice concentrate and ice instead of orange juice.

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Steps

1 Done	In a Small Saucepan, Bring the Sugar and Water to a Boil Over Medium-High Heat. Simmer, Stirring Occasionally, Until the Sugar Has Dissolved, About 5 Minutes. Cool For 20 Minutes.
2 Done	Pour the Cooled Syrup Into a Blender. Add the Yogurt, Orange Juice, Bananas, Orange Zest, Vanilla Extract, and Ice. Blend Until the Mixture Is Smooth. Pour Into Glasses and Serve.