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Apple Mango Salsa

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Ingredients

Adjust Servings:
1/2 lb granny smith apple, peeled cored and diced about 1/4-inch
1/2 lb mango, peeled and diced about 1/4-inch
4 ounces red bell peppers, diced about 1/4-inch
4 ounces red onions, diced about 1/4-inch
1/2 cup orange juice, freshly squeezed if possible
2 tablespoons fresh lime juice
3 tablespoons fresh cilantro, chopped about 1/4-inch
salt

Nutritional information

68
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
2.6 mg
Sodium
17.3 g
Carbs
2.3 g
Dietary Fiber
13 g
Sugars
0.8 g
Protein
139g
Serving Size

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Apple Mango Salsa

Features:
    Cuisine:

    A side dish from the Bahama Breeze website. They serve this with West Indies Patties and Jerk Painted Fresh Fish

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Apple Mango Salsa, A side dish from the Bahama Breeze website They serve this with West Indies Patties and Jerk Painted Fresh Fish, So crunchy, and full of flavor The apples are a nice addition to this colorful delight muchas gracias!! Made for ZWT5, Epicurean Queen Team


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    Steps

    1
    Done

    Combine All Ingredients in a Bowl.

    2
    Done

    Chill Before Serving.

    Avatar Of Logan Black

    Logan Black

    BBQ aficionado specializing in tender and smoky barbecue dishes.

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