Ingredients
-
6
-
3
-
1/2
-
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Cajun Deviled Eggs, Easy Home Cooking Magazine, Great deviled egg variation! We enjoyed the cajun seasoning a lot in this. Thanks for sharing! ZWT9
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Steps
1
Done
|
Slice Eggs in Half Lengthwise. |
2
Done
|
Transfer Yolks to a Bowl; Add Mayonnaise and Cajun Seasoning; Mix Well. |
3
Done
|
Pipe or Spoon Filling Into Egg Whites. |
4
Done
|
Cover and Chill at Least 30 Minutes or Up to 24 Hours Before Serving. |
5
Done
|
Place Eggs on a Lettuce-Lined Serving Platter; Sprinkle With Parsley. |