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Carols Chicken Fruit Salad

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Ingredients

Adjust Servings:
3 boneless skinless chicken breasts (cooked)
1 (15 1/4 ounce) can pineapple chunks
1 medium granny smith apple, unpeeled
1 cup green seedless grape, halved
1/4 cup light mayonnaise
3/4 cup cashews
1 bunch romaine lettuce

Nutritional information

290.2
Calories
112 g
Calories From Fat
12.4 g
Total Fat
2.3 g
Saturated Fat
37.7 mg
Cholesterol
238.5 mg
Sodium
29.6 g
Carbs
4.4 g
Dietary Fiber
19.6 g
Sugars
18.3 g
Protein
331g
Serving Size

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Carols Chicken Fruit Salad

Features:
    Cuisine:

    We enjoyed this very much! used left-over grilled chicken and regular mayo. Also, did not have cashews on hand, so used pecans. Thanks for posting Hokies. Made for 123.

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Carol’s Chicken Fruit Salad, I found this recipe in a church cookbook and it was submitted by C Laird It is a refreshing change of pace for chicken salad The preparation time does not include cooking the chicken, as so often use leftover cooked chicken for this meal , We enjoyed this very much! used left-over grilled chicken and regular mayo Also, did not have cashews on hand, so used pecans Thanks for posting Hokies Made for 123 , We cooked the chicken breasts on the barbecue The salad would be great in tortillas But we ate it like that without lettuce and cashews DS loved it (he loves fruits) That was very good Thanks Hokies Made for newest zaar tag


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    Steps

    1
    Done

    Cut Cooked Chicken Into Good Sized Chunks.

    2
    Done

    Drain Pineapple, Reserving Juice.

    3
    Done

    Chop Apple Into Chunks and Dip in Pineapple Juice to Keep Them from Browning.

    4
    Done

    Combine Chicken, Pineapple, Apple, Grapes and Mayonaisse.

    5
    Done

    Mix Well.

    6
    Done

    Cover and Chill 2 Hours Before Serving.

    7
    Done

    Serve Over Romaine Lettuce Leaves.

    8
    Done

    Top With Some of the Cashews.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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