Ingredients
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4
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2
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4
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3/4
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-
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-
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Directions
Chocolate Coffee, yum, I really liked this coffee! I did use less Kahlua based on some other reviews Thanks so much for sharing , I liked this, but think next time I woulld use less of the coffee liqueur Rich and creamy I will be making this again Thanks for sharing this recipe
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Steps
1
Done
|
Bring Chocolate and Half and Half to a Boil in a Large Saucepan Over Medium Heat Stirring Constantly; Stir in Coffee. |
2
Done
|
Remove from Heat; Stir in Liqueur. |
3
Done
|
Serve With Sweetened Whipped Cream. |