Ingredients
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3
-
1
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Sweet & Salty Marinated Chicken Wings, This is one of my sister’s party recipes Prep time does not include marinating time , Excellent marinade and are tough to dry out Good for a potluck and are still good at room temperature , My DH and DS and a friend all loved these wings! I baked them at 350*F for 30 minutes, then broiled them to get them nice and crispy and browned Very good, they will be made again! Thanks Toby!
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Steps
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1
Done
|
Cut Chicken Wings Apart at Joints, Discarding Tips or Freeze Them For the Stock Pot. |
|
2
Done
|
Marinate Overnight in Salad Dressing. |
|
3
Done
|
Combine Soy Sauce, Dressing Mix, Optional Hot Pepper Flakes, and Brown Sugar in a Small Saucepan. |
|
4
Done
|
Heat, Stirring, Until Blended and Sugar Has Dissolved. |
|
5
Done
|
Drain Chicken Wings Well, and Place in Shallow Baking Pan. |
|
6
Done
|
Baste With Soy Sauce Mixture, and Bake at 350 Degrees F For 1 Hour, Turning and Basting Frequently With Soy Sauce Mixture. |
|
7
Done
|
Serve Hot or Cold. |
|
8
Done
|
the Easiest Way to Serve Hot Is to Scrape Them Into a Crockpot Set to Low and Drizzle Them With Any Remaining Soy Sauce Mixture. |
