Ingredients
-
1
-
1/2
-
1
-
1
-
1
-
1
-
1
-
1
-
6
-
1/2
-
1
-
1
-
-
-
Directions
Nutty Cheese Balls, This appetizer comes out of the 500 ALL-TIME GREAT RECIPES cookbook, recently sent to me by my partner in the current Cookbook Swap! Preparation time does not include the time needed to chill the balls before serving , WELL DH is enjoying this right now as I write the review! This recipe came out very nice despite my substitution of mascarpone for the quark (couldn’t find quark at my Whole Foods grocery – even asked the 2 ‘cheese guys’) and used toasted pecans instead of walnuts Skipped the brandy (out of it) and used smoked paprika to give the mix a little bit of smokey flavor I mixed it all together, chilled for 30 minutes and split it between two chilled bowls Layered the pecans on top and served DH said it was delicious So glad I tried this recipe – THANKS Sydney Mike for a keeper Made for My 3 Chefs, Fall 2008 :), WELL DH is enjoying this right now as I write the review! This recipe came out very nice despite my substitution of mascarpone for the quark (couldn’t find quark at my Whole Foods grocery – even asked the 2 ‘cheese guys’) and used toasted pecans instead of walnuts Skipped the brandy (out of it) and used smoked paprika to give the mix a little bit of smokey flavor I mixed it all together, chilled for 30 minutes and split it between two chilled bowls Layered the pecans on top and served DH said it was delicious So glad I tried this recipe – THANKS Sydney Mike for a keeper Made for My 3 Chefs, Fall 2008 🙂
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Steps
1
Done
|
Beat Soft Cheese & Dolcelatte Together Using a Spoon, Until Smooth. |
2
Done
|
Mix in All Remaining Ingredients, Except Chopped Walnuts, Stirring Well to Combine. |
3
Done
|
Divide Mixture Into as Few as 12 Pieces or as Many as 24, Depending on the Side of Balls You Would Like to Serve. |
4
Done
|
Roll Each Piece Into Balls, Then Roll Each Ball Gently Into Chopped Walnuts. |
5
Done
|
Chill in Refrigerator at Least 1 Hour Before Serving. |