Ingredients
-
1
-
3 - 4
-
2 - 3
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Salata Marouli (Romaine Lettuce Salad), , This is five Made with cold pressed extra virgin olive oil, organic apple cider vinegar and sea salt, plus the rest of the ingredients Why not make this again!, I love, love, love this salad So very refreshing with a heavier meal Will be having it for St Paddy’s day along side and Irish stew!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Wash the Lettuce Leaves Very Well Under Cold Running Water. |
|
2
Done
|
Chop the Lettuce Finely, and Put It in a Bowl. |
|
3
Done
|
to It, Add the Scallions and Dill. |
|
4
Done
|
Add Salt, Olive Oil, and Vinegar to Taste. |
|
5
Done
|
Traditionally, This Salad Has a Tart Flavor (a Little Extra Vinegar). |
