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Chocolate Strawberry Panini

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Ingredients

Adjust Servings:
1/4 cup chocolate hazelnut spread (nutella)
12 slices poundcake (appx. 1/2 inch thick)
6 fresh strawberries, hulled and very thinly sliced
butter-flavored cooking spray

Nutritional information

303.4
Calories
140 g
Calories From Fat
15.6 g
Total Fat
10.4 g
Saturated Fat
132.6 mg
Cholesterol
244 mg
Sodium
37.9 g
Carbs
1.2 g
Dietary Fiber
7.2 g
Sugars
4 g
Protein
84g
Serving Size

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Chocolate Strawberry Panini

Features:
    Cuisine:

    Yum yum yum! Found my pound cake did better in one inch thick slices, but really loved these!

    • 32 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chocolate-Strawberry Panini, An unexpected delight! A good diversion from the usual desserts from The Food Network’s Everyday Italian Literally a dessert sandwich!, Yum yum yum! Found my pound cake did better in one inch thick slices, but really loved these!


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    Steps

    1
    Done

    Heat a Panini Grill to Medium According to the Manufacturer's Instructions.

    2
    Done

    Spread the Chocolate-Hazelnut Spread Over 1 Side of All of the Pound Cake Slices. Arrange the Sliced Strawberries Over 6 Cake Slices. Cover With the Remaining Cake Slices, Chocolate Side Down.

    3
    Done

    Spray Panini Grill With Nonstick Spray and Grill Each Panino Until the Pound Cake Is Crisp and Golden and the Fillings Are Warm, About 2 Minutes. Cut Each Panini in Half and Serve.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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