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Delicious Homemade Strawberry Waffles Recipe

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Ingredients

Adjust Servings:
1 cup all-purpose flour
2 teaspoons sugar
1 teaspoon baking powder
1/8 teaspoon salt
1 cup sliced strawberry
2 tablespoons 1% low-fat milk
1 tablespoon vegetable oil
1/4 teaspoon vanilla extract
1 large egg
cooking spray

Nutritional information

123.8
Calories
30 g
Calories From Fat
3.4 g
Total Fat
0.6 g
Saturated Fat
31.2 mg
Cholesterol
123.6 mg
Sodium
19.6 g
Carbs
1 g
Dietary Fiber
2.9 g
Sugars
3.5 g
Protein
62g
Serving Size

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Delicious Homemade Strawberry Waffles Recipe

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    Cuisine:

    sorry, not good. My two strawberry loving, waffle loving kids took one bite and each said, "I don't like it" and would not take another bite. Not lite and fluffy very heavy and dense. batter was extremely thick. Not enough strawberry flavor and not sweet enough. We don't use butter or syrup at our house typically on waffles, so maybe these are fine for those who doctor them up after.

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Strawberry Waffles, Cooking Light June 1998 , sorry, not good My two strawberry loving, waffle loving kids took one bite and each said, I don’t like it and would not take another bite Not lite and fluffy very heavy and dense batter was extremely thick Not enough strawberry flavor and not sweet enough We don’t use butter or syrup at our house typically on waffles, so maybe these are fine for those who doctor them up after , These consistency of the batter was far too thick, so I had to thin it out with additional milk The strawberry flavor wasn’t terribly strong, so I added 1/4 c strawberry jam to the wet ingredients, which helped My husband enjoyed them, so I guess that works for me, though I may not use this recipe again


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    Steps

    1
    Done

    Lightly Spoon Flour Into a Dry Measuring Cup; Level With a Knife. Combine Flour, Sugar, Baking Powder, and Salt in a Medium Bowl; Make a Well in Center of Mixture.

    2
    Done

    Place Strawberries, Milk, Oil, Vanilla, and Egg in a Blender; Process Until Smooth. Add Pureed Strawberry Mixture to Flour Mixture, Stirring Just Until Moist.

    3
    Done

    Coat a Waffle Iron With Cooking Spray; Preheat. Spoon About 1/4 Cup Batter Per 4-Inch Waffle Onto Hot Waffle Iron; Spread Batter to Edges.

    4
    Done

    Cook 5 to 6 Minutes or Until Steaming Stops; Repeat With Remaining Batter. Serve Hot With Warm Buttered Strawberry Sauce.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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