Ingredients
-
1/4
-
1/4
-
1
-
1
-
1/2
-
2
-
2
-
1
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Stir Together Soy and Vinegar in a Bowl For Dipping Sauce. |
|
2
Done
|
Stir Together Chicken, Egg, Cilantro, Scallions, Sesame Oil, and Salt With a Fork Until Just Blended. |
|
3
Done
|
With Wet Hands Form Chicken Mixture Into 1-Inch Balls, Transferring Them to Baking Pan as Formed. |
|
4
Done
|
Bake in a 425 Oven For 10-12 Minutes. |
|
5
Done
|
Serve Meatballs With Dipping Sauce. |
