Ingredients
-
5
-
5
-
1/2
-
1/4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Mediterranean Summer Tomatoes,This is a very simple and yummy side dish from the Mediterranean.,used heirloom tomatos for this and they were fantastic ! These are sheer perfection
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Steps
|
1
Done
|
Core and Slice the Tomatoes, and Arrange Them in a Serving Dish. |
|
2
Done
|
Sprinkle the Shallots Over the Tomatoes. |
|
3
Done
|
Whisk the Olive Oil and Balsamic Vinegar Together With a Fork, Then Pour Over the Tomatoes. |
|
4
Done
|
Let Stand For 5 Minutes Before Serving, or Refrigerate, Covered, For Up to 3 Days. |
|
5
Done
|
Eat With French Bread, and Dip the Bread in the Marinade When Finished With the Tomatoes. |
