Ingredients
-
500
-
1
-
1
-
1/3
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Pita Crisps Parmesan, Garlic and Paprika, I bought some yummy pita crisps from a farmers market the other day, and tried to replicate them This recipe is my attempt – they were pretty close Watch carefully when cooking the pita pieces – they can easily burn , I bought some yummy pita crisps from a farmers market the other day, and tried to replicate them This recipe is my attempt – they were pretty close Watch carefully when cooking the pita pieces – they can easily burn
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Steps
|
1
Done
|
Pre-Heat the Oven to 180 - 200 Degrees Celsius. |
|
2
Done
|
Cut the Pita Bread Into Quarters. |
|
3
Done
|
in a Small Bowl, Combine the Paprika, Garlic and Olive, Mix Together. |
|
4
Done
|
Brush the Oil Over the Pita Pieces, Ensuring the Surface Is Covere Don Both Sides. |
|
5
Done
|
Place the Pita Pieces in a Large Baking Dish, Ensuring the Pieces Are not Laying Over the Top of One Another. Note - This May Mean You Have to Cook Them in Batches. |
|
6
Done
|
Sprinkle the Parmesan Over the Top and Place in the Oven. |
|
7
Done
|
Cook For About 10 Minutes,or Until Golden Brown. |
