0 0
Barbecued Skewered Chicken

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 boneless skinless chicken breasts
1/4 cup soy sauce
1/4 cup dry white wine
2 tablespoons lemon juice
2 tablespoons vegetable oil
3/4 teaspoon rosemary crushed
1/2 teaspoon ground ginger
1 garlic clove minced
1/8 teaspoon ground pepper

Nutritional information

188
Calories
54 g
Calories From Fat
6 g
Total Fat
1 g
Saturated Fat
68.4 mg
Cholesterol
747.7mg
Sodium
1.7 g
Carbs
0.2 g
Dietary Fiber
0.4 g
Sugars
28.6 g
Protein
150g
Serving Size (g)
6
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Barbecued Skewered Chicken

Features:
    Cuisine:

    Serve with corn on the cob and potato salad. Mushrooms, cherry tomatoes and green, yellow or red pepper pieces could also be added to each skewer.

    • 36 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Barbecued Skewered Chicken,Serve with corn on the cob and potato salad. Mushrooms, cherry tomatoes and green, yellow or red pepper pieces could also be added to each skewer.,I made this using 2 large chicken breast, that I sliced, added it to the marinade along with chunks of onion and green pepper. The only thing I changed to the marinade was to leave out the rosemary, due stong dislike of it. I let the meat/veggies marinade through the day and then skewered the chicken and veggies and cooked on the grill. Served with a chicken rice and green beans for a wonderful meal. Made for your win in the football pool, congrats!!!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Cut Chicken Breasts Into Strips About 1 1/2-Inches Long and 3/4-Inch Thick. Combine Remaining Ingredients in a Glass Dish. Stir Chicken Into Marinade. Cover and Chill For 3 to 6 Hours. Drain Off Marinade and Thread Chicken Strips Lengthwise Onto Skewers. Grill Over Hot Coals For 3 to 4 Minutes on Each Side.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Big Daddys Carolina Style Barbecue Sauce
    previous
    Big Daddys Carolina Style Barbecue Sauce
    Bacon Wrapped Dates With Pecans
    next
    Bacon Wrapped Dates With Pecans
    Big Daddys Carolina Style Barbecue Sauce
    previous
    Big Daddys Carolina Style Barbecue Sauce
    Bacon Wrapped Dates With Pecans
    next
    Bacon Wrapped Dates With Pecans

    Add Your Comment

    1 × one =