Ingredients
-
1/2
-
2
-
1 1/2
-
1/2
-
6
-
2
-
1
-
1/3
-
-
-
-
-
-
-
Directions
Chicken Fried Pork Chops, Fall off the bone tender pork chops seasoned like chicken fried steak and cooked in a crockpot. This is sooooo good!, My local grocery store had a fabulous sale on an assorted pack of pork chops with the bone-in. So I came online to search for an alternative to frying them and found your recipe. OMG, these were delicious. Unlike other reviews my were not salty at all. used 8 pork chops, added 1/2 tsp of Accent, doubled the garlic powder and added additional seasoning to the flour. I also used the healthy version of cream of chicken. Because they browned so nicely in the skillet my gravy came out with such a beautiful color. I served them with brown & wild rice and made extra gravy to pour over the rice. This will become my staple recipe for pork chops. Thank you!, Full of flavor but loaded with salt. I will cut back next time and try to find a recipe for cream of chicken soup so I can omit the salt altogether!
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Steps
|
1
Done
|
Mix Together Flour, Salt, Mustard and Garlic Powder. |
|
2
Done
|
Dredge Pork Chops in Mixture. |
|
3
Done
|
in Skillet, Brown Chops on Both Sides. |
|
4
Done
|
Place in Crockpot. |
|
5
Done
|
Combine Soup and Water and Pour Over Chops. |
|
6
Done
|
Cover and Cook on Low For 6 to 8 Hours or Until Meat Is Tender. |
|
7
Done
|
Pan Juices Can Be Thickened and Served With the Pork Chops. |
