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German Style Green Beans

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Ingredients

Adjust Servings:
2 (14 ounce) cans green beans with liquid
6 slices cooked bacon reserve drippings
bacon drippings (optional)
6 tablespoons vinegar
6 tablespoons brown sugar

Nutritional information

139.4
Calories
32 g
Calories From Fat
3.6 g
Total Fat
1.2 g
Saturated Fat
8.8 mg
Cholesterol
196.9mg
Sodium
22.9 g
Carbs
3.6 g
Dietary Fiber
17.7 g
Sugars
5.4 g
Protein
169g
Serving Size (g)
6
Serving Size

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German Style Green Beans

Features:
    Cuisine:

    Do you use regular vinegar or apple cider? I think I'd like apple cide? What do you think??

    • 395 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    German-Style Green Beans,This is a nice side dish to any German entree, especially pork. It can be made in the crockpot, or on the stovetop.,Do you use regular vinegar or apple cider? I think I’d like apple cide? What do you think??,Made half the recipe as posted to go with a nice plain meatloaf and mashed potatoes. Very flavorful and easy to make. Thanks for sharing lazyme. Made for your win in Football Pool Wildcard Week.


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    Steps

    1
    Done

    Place All Ingredients in a Small Crockpot Including Some of the Bacon Drippings (optional).

    2
    Done

    Cook on Low 6-8 Hours.

    3
    Done

    the Longer the Beans Cook, the More Flavorful They Are.

    4
    Done

    This Recipe Can Easily Be Doubled.

    Avatar Of Idalia Cisneros

    Idalia Cisneros

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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