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Buttermilk French Toast

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Ingredients

Adjust Servings:
12 eggs
1 1/2 cups buttermilk
1 teaspoon almond extract
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 loaf bread

Nutritional information

352.4
Calories
114 g
Calories From Fat
12.8 g
Total Fat
4 g
Saturated Fat
425.4 mg
Cholesterol
658.5 mg
Sodium
37.8 g
Carbs
1.7 g
Dietary Fiber
6.7 g
Sugars
19.7 g
Protein
229g
Serving Size

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Buttermilk French Toast

Features:
    Cuisine:

    EPIC! I made this with Brioche and we will never make 'normal' french toast again... ever.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Buttermilk French Toast,A combination of flavors that will leave you taste buds begging for more. A nice twist to french toast.,EPIC! I made this with Brioche and we will never make ‘normal’ french toast again… ever.,Brioche Bread, increased extracts slightly and added vanilla to compliment the almond.


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    Steps

    1
    Done

    Beat Eggs.

    2
    Done

    Beat in Buttermilk, Almond Extract and Seasonings.

    3
    Done

    Dip Bread in Batter, Turning to Coat Both Sides, and Cook on a Lightly Oiled Skillet Until Both Sides Are Golden.

    4
    Done

    Delicious Topped With Apple Sauce, Powdered Sugar or Syrup.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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