Ingredients
-
1
-
3
-
6
-
3
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Caviar & Avocado Appetizer, This is a super way to serve lumpfish caviar I wouldn’t do this with Russian Buluga it would be wasted , I read this as I was munching on my snack of sturgeon caviar with creme fraiche, red onion and egg and had to run into the kitchen and grab some avocado It adds a wonderful creaminess and a nice complement to the caviar It is a nice change from creme fraiche I love caviar, and it doesn’t matter to me lumpfish or beluga–it’s all yummy, As Austin Powers would say, Yeah, Baby!!
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Steps
|
1
Done
|
Press the Mashed Avocado Into the Botton of a 8" or 9" Pyrex Pie Plate. |
|
2
Done
|
Sprinkle the Chopped Onion Over the Avocado. |
|
3
Done
|
Combine the Egg and Mayo. |
|
4
Done
|
Place Gently Over the Onion. |
|
5
Done
|
Spoon the Caviar Very Gently on Top. |
|
6
Done
|
Chill& Serve With Crisp Sesame Seed Crackers or or Small Pumpernickel Rounds. |
