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Chinese New Year Rice

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Ingredients

Adjust Servings:
3 tablespoons vegetable oil
1 lb cooked chicken breast cut into bite size pieces
3 1/2 cups cooked rice chilled
3 green onions sliced
1 stalk celery diagonally sliced
1 small carrot shredded
1 - 2 tablespoon soy sauce
1/8 teaspoon black pepper

Nutritional information

358.8
Calories
116g
Calories From Fat
13g
Total Fat
2.6 g
Saturated Fat
63.5mg
Cholesterol
233.6mg
Sodium
32.8g
Carbs
0.9g
Dietary Fiber
0.7g
Sugars
25.7g
Protein
216g
Serving Size (g)
6
Serving Size

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Chinese New Year Rice

Features:
    Cuisine:

    This was quick and easy to throw together! I made it with ingredients I usually have on hand. I did add a little extra soy sauce but other than that (and reducing to 3 servings) I made as is. Made for ZWT6 Asia.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chinese New Year Rice, A quick simple fried rice recipe., This was quick and easy to throw together! I made it with ingredients I usually have on hand. I did add a little extra soy sauce but other than that (and reducing to 3 servings) I made as is. Made for ZWT6 Asia.


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    Steps

    1
    Done

    Heat Oil in a Large Skillet or Wok Over Medium High Heat.

    2
    Done

    Add Chicken.

    3
    Done

    Cook and Stir Until Lightly Browned.

    4
    Done

    Add Remaining Ingredients.

    5
    Done

    Cook and Stir About 10 Minutes.

    6
    Done

    Serve.

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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