Ingredients
-
-
1 1/2
-
1
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Great Easy Crepes, Can’t believe this great recipe with its proportions is not already on here most of the other recipes have a higher ratio of eggs and added fats This is great without the extra eggs and fats!, classic crepes and SO EASY!! we filled with whipped cream, peaches and chocolate!! would be great with anything, sweet or savoury!
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Steps
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1
Done
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Heat a Non-Stick Pan to Medium Hot. |
|
2
Done
|
Mix All Ingredients in the Blender. |
|
3
Done
|
Brush Pan With a Little Butter or Spray With Pam. |
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4
Done
|
Pour in Enough Batter to Cover Bottom of Pan in a Thin Layer (when You Pour It in, Quickly Hold and Turn the Pan to Even Out Batter Into a Circle). |
|
5
Done
|
Flip When Golden. |
|
6
Done
|
Spread on Your Topping of Choice Then Roll -- For Example: Jam; Whipped Cream and Fresh Fruit; Maple Syrup; Fresh Fruit and a Sprinkling of Powdered Sugar; Nutella. |
