Ingredients
-
1/2
-
1/2
-
1/4
-
1/4
-
2
-
1/3
-
2
-
6
-
-
-
-
-
-
-
Directions
Grilled Shark Steaks, Easy marinade and grill recipe for shark steak I have not tried this yet but it looks wonderful!, Made this the other night, the flavors were great , quick and easy, excellent flavor I did not have parsley, so made it without Will use again with other fish
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Steps
1
Done
|
Combine Soy Sauce, Orange Juice, Catsup, Chopped Parsley, Lemon Juice, Pepper, and Minced Garlic in a Ziploc Bag. Squish to Mix Well. Add Fish, Seal and Marinate in Refrigerator For 2 Hours. |
2
Done
|
Remove Fish from Marinade, Reserving Marinade. Pat Dry With a Paper Towel and Apply a Good Layer of Vegetable or Olive Oil to Prevent Sticking on the Grill. |
3
Done
|
Preheat Grill So Grill Rack Is Screaming Hot. Place Fish Over Hot Coals or Gas Accordingly 6 Minutes on Each Side or Until Fish Flakes Easily When Tested With a Fork, Basting Frequently With Marinade. |
4
Done
|
Allow to Rest a Few Minutes Before Serving. |