0 0
Chicken Stroganoff Crock Pot

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb frozen boneless skinless chicken breast
1 (10 1/2 ounce) can fat-free cream of mushroom soup
16 ounces fat free sour cream
1 (1 1/4 ounce) envelope dry onion soup mix

Nutritional information

196.2
Calories
35 g
Calories From Fat
4 g
Total Fat
1.2 g
Saturated Fat
57.2 mg
Cholesterol
808.5 mg
Sodium
18.9 g
Carbs
0.8 g
Dietary Fiber
5.7 g
Sugars
20.5 g
Protein
206g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chicken Stroganoff Crock Pot

Features:
    Cuisine:

    Not good and not sure why. Im giving up trying to slow cook frozen chicken. Second time Ive tried and it just comes out too dry and gritty. But the bigger problem was the mushroom soup/onion mix/sour cream mix came out tasteless. I dont know why. The only mod I made was adding chopped onions. Cooked for 7 hours on low. Just wasnt very good. I was thinking about adding the sour cream later. Puzzled ?????

    • 445 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chicken Stroganoff – Crock Pot, , Not good and not sure why Im giving up trying to slow cook frozen chicken Second time Ive tried and it just comes out too dry and gritty But the bigger problem was the mushroom soup/onion mix/sour cream mix came out tasteless I dont know why The only mod I made was adding chopped onions Cooked for 7 hours on low Just wasnt very good I was thinking about adding the sour cream later Puzzled ?????, I’ve made this twice now – the first time I followed the recipe exactly and it was really very good I read a few comments and followed the advise to add garlic powder and Mrs Dash – I would strongly advise against this particular tweak and just stick with the original, I felt like the garlic powder in particular was overpowering and ruined the dish Super easy to make and great as leftovers!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Put Frozen Chicken in Bottom of Crock Pot.

    2
    Done

    Mix Soup, Sour Cream, and Onion Soup Mix.

    3
    Done

    Pour Over Chicken.

    4
    Done

    Cook on Low For 7 Hours (or High For 4 Hours).

    5
    Done

    Serve Over Rice or Noodles.

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Rachael Rays Mimosa
    previous
    Rachael Rays Mimosa
    Easy And Delicious Plant-Based Banana Cake Recipe
    next
    Easy and Delicious Plant-Based Banana Cake Recipe
    Rachael Rays Mimosa
    previous
    Rachael Rays Mimosa
    Easy And Delicious Plant-Based Banana Cake Recipe
    next
    Easy and Delicious Plant-Based Banana Cake Recipe

    Add Your Comment

    four + 6 =