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Beas Pesto Bruschetta

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Ingredients

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	1/4 cup butter
	1/4 cup basil pesto
	3 garlic cloves, minced
	4 plum tomatoes, diced and seeded
	1 teaspoon parsley
	1 loaf italian bread, sliced to desired thickness
	salt, to taste
	pepper, to taste

Nutritional information

220.6

Calories

86 g

Calories From Fat

9.6 g

Total Fat

5.3 g

Saturated Fat

20.3 mg

Cholesterol

349.9 mg

Sodium

29 g

Carbs

3.1 g

Dietary Fiber

1.6 g

Sugars

5.4 g

Protein

105g

Serving Size

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Beas Pesto Bruschetta

Name: Beas Pesto Bruschetta
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: : 1/4; : 1/4; : 3; : 4; : 1; : 1

Features:

Cuisine:

American

That's a wonderful recipe. So tasty even though there is no cheese. We didn't miss the cheese at all. used store-bought pesto (olivieri). used dried parsley. Thanks Pink :) made for Newest Zaar tag

45 min
Serves 6
Easy

Ingredients

Directions

Bea’s Pesto Bruschetta, A nice twist on regular bruschetta , That’s a wonderful recipe So tasty even though there is no cheese We didn’t miss the cheese at all used store-bought pesto (olivieri) used dried parsley Thanks Pink 🙂 made for Newest Zaar tag

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Steps

1 Done	Preheat Oven to 375 Degrees Farenheit.
2 Done	Mix Together Butter, Pesto and Garlic.
3 Done	Spread Butter Mixture Over Bread Slices.
4 Done	Mix Together Tomatoes and Parsley.
5 Done	Top Bread Slices With Tomato and Parsley Mixture.
6 Done	Sprinkle With Salt and Pepper.
7 Done	Place on a Baking Sheet and Cook For 15 Minutes.