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Black Forest Chocolate Mousse Shots

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Ingredients

Adjust Servings:
5 ounces dark chocolate, 70 percent solids
2 eggs, separated
1 tablespoon kirsch, plus a splash
7 fluid ounces heavy cream
6 cherries, with stalks still attached

Nutritional information

267.1
Calories
242 g
Calories From Fat
26.9 g
Total Fat
16.2 g
Saturated Fat
118.1 mg
Cholesterol
42.2 mg
Sodium
9.2 g
Carbs
4.1 g
Dietary Fiber
1.2 g
Sugars
5.9 g
Protein
83g
Serving Size

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Black Forest Chocolate Mousse Shots

Features:
    Cuisine:

    What a treat! It's decadent yet healthy. Dark chocolate is good for you and I loved the fact that there was no added sugar. The small serving is perfect since the taste is rich. This is a delicious, easy and very pretty dessert. ~Made for ZWT6 Zee Zany Zesty Cookz~ Danke!

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Black Forest Chocolate Mousse Shots, These sound very yummy indeed! I originally found this recipe in the UK cooking magazine Olive , What a treat! It’s decadent yet healthy Dark chocolate is good for you and I loved the fact that there was no added sugar The small serving is perfect since the taste is rich This is a delicious, easy and very pretty dessert ~Made for ZWT6 Zee Zany Zesty Cookz~ Danke!


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    Steps

    1
    Done

    Melt the Chocolate in the Microwave or in a Bowl Set Over a Saucepan of Simmering Water, Then Cool Slightly.

    2
    Done

    Beat Together the Egg Yolks and Kirsch and Gently Mix Into the Melted Chocolate With 4 Tbsp of the Cream.

    3
    Done

    Whisk the Egg Whites to Firm Peaks and Fold Them Through the Chocolate Mixture.

    4
    Done

    Spoon Into 6 Shot Glasses and Chill.

    5
    Done

    Softly Whip the Remaining Cream With a Splash of Kirsch.

    6
    Done

    Dollop the Cream on Top of Each Mousse and Push in a Cherry to Decorate.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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