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Bruschetta With Honey And Gorgonzola

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Ingredients

Adjust Servings:

	36 slices baguette, 1/2-inch thick slices, about 1 loaf
	1/4 cup extra virgin olive oil
	1 garlic clove
	8 ounces gorgonzola, sliced
	honey

Nutritional information

1265.9

Calories

282 g

Calories From Fat

31.4 g

Total Fat

10.8 g

Saturated Fat

28.4 mg

Cholesterol

2866.1 mg

Sodium

200.3 g

Carbs

11.5 g

Dietary Fiber

1.1 g

Sugars

41.9 g

Protein

441g

Serving Size

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Bruschetta With Honey And Gorgonzola

Name: Bruschetta With Honey And Gorgonzola
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: : 36; : 1/4; : 1; : 8

Features:

Cuisine:

American

What a great little snack! I had these today and really enjoyed them! Easy, golden crisp, slightly sweet, YUM!

45 min
Serves 6
Easy

Ingredients

Directions

Bruschetta With Honey and Gorgonzola Cheese, , What a great little snack! I had these today and really enjoyed them! Easy, golden crisp, slightly sweet, YUM!

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Steps

1 Done	Preheat the Oven to 400f.
2 Done	Arrange the Sliced Baguette on a Baking Sheet.
3 Done	Rub Garlic Clove Over Bread and Then Brush With Olive Oil. Bake Until the Bread Is Pale Golden and Crisp, About 10 Minutes.
4 Done	Arrange the Cheese on the Toasts and Bake Until the Cheese Is Melted, About 3 Minutes.
5 Done	Drizzle the Toasts With Honey. Place on a Serving Platter and Serve Immediately.