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Fruit Sundae Cones

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Ingredients

Adjust Servings:

	3/4 cup cut up strawberry hulled
	3 cups fresh fruit cut into chunks (apples bananas cherries plums seedless red grapes peaches etc.)
	6 giant waffle ice cream cones
	1/2 teaspoon ascorbic acid (optional)
	1/4 cup coconut toasted

Nutritional information

45.9

Calories

23 g

Calories From Fat

2.6 g

Total Fat

2.1 g

Saturated Fat

0 mg

Cholesterol

11.7mg

Sodium

5.4 g

Carbs

1.1 g

Dietary Fiber

1.4 g

Sugars

0.7 g

Protein

25g

Serving Size (g)

Serving Size

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Fruit Sundae Cones

Name: Fruit Sundae Cones
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: : 3/4; : 3; : 6; : 1/2; : 1/4

Features:

Cuisine:

American

A great, simple way to make plain fruit a bit more appealing. Works great with picky, little kids. used some strawberry jam that I warmed up and spooned over the top instead of the puree.

45 min
Serves 6
Easy

Ingredients

Directions

Fruit Sundae Cones,This recipe was in Better Homes and Gardens 99 Easy Recipes–another of those grocery store booklets! I thought they were so cute and would be perfect for those hot summer days.,A great, simple way to make plain fruit a bit more appealing. Works great with picky, little kids. used some strawberry jam that I warmed up and spooned over the top instead of the puree.

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Steps

1 Done	Place the Cut-Up Strawberries in Blender Container; Cover and Blend Until Smooth.
2 Done	Place the 3 Cups of Assorted Fruit in a Bowl, Toss With Asorbic Acid to Prevent Darkening If Desired.
3 Done	Spoon Fruit Into Cones and Drizzle With Strawberry Puree, Sprinkle With Toasted Coconut.
4 Done	Enjoy!