Ingredients
-
-
1/4
-
3/4
-
1/8
-
1
-
2
-
1
-
1
-
1
-
1 1/2
-
-
-
-
-
Directions
Grilled Veggie Shish Kabobs,Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104.,used fresh squeezed mandarin orange juice in place of pineapple juice bcz I did have any. Still delicious! Lemon juices also tastes great as a pineapple juice replacement.,Made this for a cookout. Everyone loved it!
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Steps
|
1
Done
|
Marinade: Blend All Ingredients Together in Blender For 1/2 Minute. |
|
2
Done
|
Pour in a Zip Lock Bag With All Ingredients and Refrigerate For 1 Hour. |
|
3
Done
|
Arrange Vegetables on Skewers, Grill on Medium High Flame Turning and Brushing With Marinade For 10 Minutes or Until Cooked. |
