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Peppered Breakfast Bacon

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Ingredients

Adjust Servings:
1 lb thick sliced bacon
brown sugar
fresh cracked black pepper

Nutritional information

346.2
Calories
306 g
Calories From Fat
34 g
Total Fat
11.3 g
Saturated Fat
51.4 mg
Cholesterol
629.7 mg
Sodium
0.5 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
8.8 g
Protein
75g
Serving Size

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Peppered Breakfast Bacon

Features:
    Cuisine:

    These were a hit! My family ate them as is but I think they would taste even better on a sandwich. Next time though I will line the pan for easier clean up:)

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Peppered Breakfast Bacon,Just a slight twist to your usual Breakfast bacon. Try it you may love it!,These were a hit! My family ate them as is but I think they would taste even better on a sandwich. Next time though I will line the pan for easier clean up:),This is a great recipe. So easy, and so delicious. used about 1/4 cup brown sugar for a 1-1/2 pound package of thick cut bacon. Used cracked pepper on 1/2 the pan, and left the other plain since my kids don’t like pepper. This makes the best BLT (bacon lettuce tomato) sandwiches ever!


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    Steps

    1
    Done

    Heat Oven to 400 Degrees F.

    2
    Done

    Put the Bacon on a Rack Over a Roasting Pan.

    3
    Done

    Lightly Sprinkle the Bacon With Brown Sugar& the Black Pepper.

    4
    Done

    Bake Apprx 15 Minutes or Until Done.

    5
    Done

    It Should Be Golden& Crispy.

    6
    Done

    Serve Really Hot.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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