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Poor Mans Tuna Casserole

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Ingredients

Adjust Servings:
1 7 1/4 ounce box kraft macaroni and cheese
1 6 ounce can tuna
1 10 3/4 ounce can cream of mushroom soup
1 cup frozen peas, defrosted
1 cup cheddar cheese, shredded
1 cup french-fried onions

Nutritional information

305.1
Calories
107 g
Calories From Fat
12 g
Total Fat
5.7 g
Saturated Fat
35.3 mg
Cholesterol
757.5 mg
Sodium
30.2 g
Carbs
1.7 g
Dietary Fiber
5.6 g
Sugars
18.9 g
Protein
154 g
Serving Size

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Poor Mans Tuna Casserole

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    Cuisine:

    What size casserole dish did you use?

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Poor Man’s Tuna Casserole, A friend and I made this up in college — as we did not have much money, nor a proper kitchen. Over the years, I have tweaked it a bit — now that I DO have a proper kitchen!, What size casserole dish did you use?, Boxed macaroni and cheese at its finest! The fried onions and cheddar make this. My husband didn’t even realize it had tuna in it! I heated on stove and broiled until onions were browned, which made this even quicker to prepare. Thanks iewe, for posting. Roxygirl


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    Steps

    1
    Done

    Cook Macaroni and Cheese According to Box Directions.

    2
    Done

    Stir in Tuna, Cream of Mushroom Soup, and Frozen Peas.

    3
    Done

    Transfer Mixture to Baking Dish and Top With Shredded Cheese and French Fried Onions.

    4
    Done

    Bake at 375 Degrees Until Cheese Is Melted, and Dish Is Heated Through Approximately 15 Minutes.

    5
    Done

    Enjoy!

    6
    Done

    If You Are Low on Time, or Don't Want to Heat Up the Oven, You Can Omit the Cheese and French Friend Onions, and Simply Warm Through on the Stovetop.

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    Tinsley Blevins

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