Ingredients
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1
-
1/2
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1/3
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
5 Layer Italian Dip,Another tried and true. I have been making this one since I tried at a dinner party. Great when you want to bring something a little different.,Wonderful! Very easy to prepare and had great flavor. This was much enjoyed. Thanks for sharing!,Awesome, super easy, quick app that everyone will love. Here are some changes I made. I blended the cream cheese and parm in the food processor and blended in a few slices of salami. I also layered in some sliced pepperoncinis and used monterey jack cheese instead of mozzarella (all I had in the house). I served it with triscuits. These little changes gave it more tang and zip which my family loves. Great recipe. Everyone kept coming back for more…even after dinner was over! Thanks for sharing. 🙂
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Steps
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1
Done
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Mix Cream Cheese and 1/4 Cup Parmesan Cheese With Electric Mixer on Medium Speed Until Well Blended. |
|
2
Done
|
Spread Mixture on Bottom of 9-Inch Pie Plate or Quiche Dish. |
|
3
Done
|
Layer Pesto, Pimientos, Mozzarella Cheese and Remaining 1/4 Cup Parmesan Cheese Over Cream Cheese. |
|
4
Done
|
Bake at 350 Degrees For 15 Minutes or Until Thoroughly Heated. |
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5
Done
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Serve With Crackers or Sliced Italian Bread. |
