Ingredients
-
6
-
3
-
3
-
6
-
-
-
2
-
2
-
2
-
6
-
1
-
4
-
2
-
-
Directions
Asian Glazed Salmon With Oriental Salad, Another main course in one recipe Very easy but noone would guess it!, Very nice, light, fast dinner Big hit with hubby , Another main course in one recipe Very easy but noone would guess it!
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Steps
|
1
Done
|
Place Pieces of Salmon in Oven Proof Dish. |
|
2
Done
|
Mix Oil and Soy Sauce Together and Pour Over Salmon, Coating Well. |
|
3
Done
|
Lay Salmon Fillets Skin Side Down and Spread 1 Tsp Oyster Sauce on Each. |
|
4
Done
|
Sprinkle With Pepper and Bake at 200 Degrees Celcius For 5-7 Minutes For Rare. |
|
5
Done
|
to Prepare the Salad: |
|
6
Done
|
Heat Olive Oil in Small Frying Pan. |
|
7
Done
|
Add Ginger, Garlic and Mushrooms and Cook Over Low Heat Until Soft and Tender. |
|
8
Done
|
Remove from Heat and Put in Small Bowl. |
|
9
Done
|
Add Cucumber, Coriander Chopped and Toss in Sesame Oil. |
|
10
Done
|
Season. |
|
11
Done
|
to Serve: |
|
12
Done
|
Place Salad on Plate and Top With Salmon. |
