Ingredients
-
6
-
-
1
-
2
-
1
-
1/2
-
1
-
1
-
1
-
1
-
1/2
-
-
-
-
Directions
Balsamic Chicken, This chicken is good with either rice or pasta , It was excellant wish i would have used the couscus , This was good, but a little too vinegary for our taste I will try this again with less balsamic vinegar
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Steps
1
Done
|
Season Chicken Breasts With Ground Black Pepper and Garlic Salt. Heat Olive Oil in a Medium Skillet, and Brown the Onion and Seasoned Chicken Breasts. |
2
Done
|
Pour Tomatoes and Balsamic Vinegar Over Chicken, and Season With Basil, Oregano, Rosemary and Thyme. Simmer Until Chicken Is No Longer Pink and the Juices Run Clear, About 15 Minutes. |