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French Vanilla Ice Cream

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Ingredients

Adjust Servings:
2 large eggs
3/4 cup sugar
2 cups heavy whipping cream
1 cup milk
2 teaspoons vanilla extract

Nutritional information

2546.1
Calories
1751 g
Calories From Fat
194.6 g
Total Fat
118.3 g
Saturated Fat
1058.3 mg
Cholesterol
444.7 mg
Sodium
176.4 g
Carbs
0 g
Dietary Fiber
151.7 g
Sugars
30.3 g
Protein
978 g
Serving Size

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French Vanilla Ice Cream

Features:
    Cuisine:

    Hello I am craving some ice cream ??should I make this one or not or should I try a other recipe????????

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    French Vanilla Ice Cream,Someone bought me a Ben & Jerry’s Homemade Ice Cream & Dessert Book (title). This book is great it tells how to make most of their flavors and some. The book can be ordered at the bookstore for about $8.95. The reason I like this ice cream is because you can freeze it and it is like the store bought hard ice cream. I do not eat it right from the freezer because to me it is to creamy. French Vanilla,Hello I am craving some ice cream ??should I make this one or not or should I try a other recipe????????,Its great to eat in quarantine especially when youre living with a fam of four I suggest this to feed you beautiful family :>


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    Steps

    1
    Done

    Whisk the Eggs in a Mixing Bowl Until Light and Fluffy, 1 to 2 Minutes.

    2
    Done

    Whisk in the Sugar, a Little at a Time, Then Continue Whisking Until Completely Blended, About 1 Minute More. Pour in the Cream, Milk, and Vanilla and Whisk to Blend.

    3
    Done

    Transfer the Mixture to an Ice Cream Maker and Freeze Following the Manufacturer's Instructions.

    4
    Done

    Makes 1 Quart **variation: Add 1 Cup Coarsely Chopped Reese's Peanut Butter Cups, After Ice Cream Stiffens (about 2 Minutes Before It Is Done) Let It Continue Processing.

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    Hazel Powell

    Spice whisperer known for creating dishes that are bold and flavorful.

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