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Easy Zippy Chicken Tidbits

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Ingredients

Adjust Servings:
4 tablespoons butter
1 tablespoon sesame oil
1 small green pepper, seeded and finely chopped (about 1/3 cup) (optional)
1 teaspoon cayenne (for more heat increse the cayenne)
1/2 cup dijon mustard
1/3 cup cider vinegar
3 tablespoons brown sugar, firmly packed
3 tablespoons honey
1 tablespoon soy sauce
2 lbs boneless skinless chicken breasts (cut into 1-inch cubes)
salt and pepper (optional)

Nutritional information

338
Calories
132 g
Calories From Fat
14.8 g
Total Fat
6.1 g
Saturated Fat
117.2 mg
Cholesterol
649.3 mg
Sodium
17 g
Carbs
0.8 g
Dietary Fiber
15.6 g
Sugars
33.5 g
Protein
230g
Serving Size

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Easy Zippy Chicken Tidbits

Features:
    Cuisine:

    I left out the green pepper, as I didn't have any, and we served this as a meal over rice instead of as an appetizer. Very good recipe, and very easy. It seems like it would easily lend itself to ingredient changes and substitutions if neccessary, which is another plus. Thanks!

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Easy Zippy Chicken Tidbits, This takes minutes to make! Serve these as an appetizer in a chafing dish with toothpicks Adjust all ingredients to taste and the recipe can be doubled Serving size is only estimated , I left out the green pepper, as I didn’t have any, and we served this as a meal over rice instead of as an appetizer Very good recipe, and very easy It seems like it would easily lend itself to ingredient changes and substitutions if neccessary, which is another plus Thanks!, This takes minutes to make! Serve these as an appetizer in a chafing dish with toothpicks Adjust all ingredients to taste and the recipe can be doubled Serving size is only estimated


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    Steps

    1
    Done

    Melt the Butter and Sesame Oil in a Skillet Over Medium Heat.

    2
    Done

    Add in All Remaining Ingredients With the Chicken Cubes, Simmer For About 20 Minutes, or Until the Chicken Is Browned and Cooked Through.

    3
    Done

    Season With Salt and Pepper If Desired.

    4
    Done

    Serve the Chicken in the Sauce With Toothpicks.

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    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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