0 0
Galaxy Cookies

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine, softened
3/4 cup confectioners' sugar
1 tablespoon vanilla
food coloring
1 1/2 cups all-purpose flour
1/8 teaspoon salt
dates (anything you want to put in the middle, coconut, nuts, colored sugar, candies, chocolate pieces)
1 cup confectioners' sugar
2 1/2 tablespoons light cream or 1 1/2 tablespoons milk
1 teaspoon vanilla

Nutritional information

97.4
Calories
36 g
Calories From Fat
4 g
Total Fat
2.5 g
Saturated Fat
10.8 mg
Cholesterol
45 mg
Sodium
14.2 g
Carbs
0.2 g
Dietary Fiber
8.3 g
Sugars
0.8 g
Protein
569g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Galaxy Cookies

Features:
    Cuisine:

    Ive been making these for probably 30 years now! I started making them with mini Reese cups and Hershey Nugget candies. They are always a hit! I have tried with Rolos but were a fail because the caramel leaked out. Thank you for posting this recipe!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Galaxy Cookies, I got this recipe from my mother and my favorite cookbook, Betty Crocker’s Cookbook These beautiful cookies are always a hit at parties because they look like little bonbons These cookies are great to make for children, and it’s easy to let them help out , Ive been making these for probably 30 years now! I started making them with mini Reese cups and Hershey Nugget candies They are always a hit! I have tried with Rolos but were a fail because the caramel leaked out Thank you for posting this recipe!, What food coloring do you use to get such vibrant red & blue?


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Over to 350f.

    2
    Done

    Mix Thoroughly Butter, Sugar, Vanilla, and, If Desired, a Few Drops of Food Coloring.

    3
    Done

    Work in Salt and Flour Until Dough Holds Together.

    4
    Done

    If Dough Is Dry, Mix in 1 to 2 Tbsp Light Cream.

    5
    Done

    Mold Dough by Tablespoonfuls Around Date, Nut, Candy, Cherry, or a Few Chocolate Pieces.

    6
    Done

    Roll Into Balls.

    7
    Done

    Place Cookies About 1-Inch Apart on an Ungreased Cookie Sheet.

    8
    Done

    Bake 12-15 Minutes Until Set but not Brown.

    9
    Done

    Prepare Icing by Mixing Confectioners Sugar With Light Cream or Milk and Vanilla Until Smooth.

    10
    Done

    If Desired, Stir in a Few Drops of Food Coloring.

    11
    Done

    For a Tasty Chocolate Icing, Increase Light Cream to 3 Tbsp and Stir in 1 Oz Melted Unsweetened Chocolate.

    12
    Done

    Let Cookies Cool, Then Dip Tops of Cookies Into Icing Several Times to Get a Good Layer.

    13
    Done

    If Desired, Immediately Decorate With Coconut, Nuts, Colored Sugar, Candies, Chocolate Pieces or Chocolate Shot.

    14
    Done

    Makes 20 to 25 Cookies.

    15
    Done

    Variations: Brown Sugar Galaxy Cookies: Substitute 1/2 C Brown Sugar (packed) For the Confectioners' Sugar and Omit Food Color.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Pistachio Cake From Scratch
    previous
    Pistachio Cake From Scratch
    Dianas Garlic And Herbs Marinaded
    next
    Dianas Garlic And Herbs Marinaded
    Pistachio Cake From Scratch
    previous
    Pistachio Cake From Scratch
    Dianas Garlic And Herbs Marinaded
    next
    Dianas Garlic And Herbs Marinaded

    Add Your Comment

    twenty − twenty =