Ingredients
-
1/2
-
1/2
-
1/4
-
1
-
1
-
2
-
2
-
1
-
-
-
-
-
-
-
Directions
Fish Tacos,We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible
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Steps
|
1
Done
|
Combine Sour Cream, Mayonnaise, Cilantro and 2 Tablespoons Seasoning Mix in Small Bowl. |
|
2
Done
|
Combine Fish, Vegetable Oil, Lemon Juice and Remaining Seasoning Mix in Medium Bowl; Pour Into Large Skillet. |
|
3
Done
|
Cook, Stirring Constantly, Over Medium-High Heat For 4 to 5 Minutes or Until Cod Flakes Easily When Tested With a Fork. |
|
4
Done
|
Fill Taco Shells With Fish Mixture. |
|
5
Done
|
Top With Toppings. |
