Ingredients
-
8
-
2
-
-
-
-
1
-
1/2
-
4
-
-
-
-
-
-
-
Directions
Pancakes (Crepes) Filled With Spinach (Filling Only), Great crepes with spinach from French cooking by Eileen Reece , Years ago I had spinach crepes @ a little sidestreet restaurant in Seattle, Wa Tried to dup the recipe but it never was just right This comes close to what I remember Most delicious, it will be put in my favorites Thank you for sharing
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Press the Cooked Spinach, Chop Finely and Toss Over a Medium Heat For 2 or 3 Minutes Until Dry in 1 Oz Butter. |
|
2
Done
|
Add the Seasoning and a Pinch of Nutmeg. |
|
3
Done
|
in a Second Pan, Melt the Remaining Butter, Work in the Flour, Add Milk, and Cook Until Thick, Stirring Briskly. |
|
4
Done
|
Add the Spinach and Simmer For 5 Minutes. |
|
5
Done
|
Remove from the Heat and Beat in Two Thirds of the Cheese, Correct the Seasoning, Put a Tablespoon of Filling Centrally on Each Pancake, Roll Up and Place in a Buttered Ovenproof Dish. |
|
6
Done
|
Cover With Remaining Sauce, Sprinkle With Remaining Cheese, Reheat and Brown Under a Hot Grill. |
