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Amish Baked Oatmeal

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Ingredients

Adjust Servings:

	1 1/2 cups quick-cooking oatmeal
	1/2 cup sugar
	1/2 cup milk
	1/4 cup melted butter or 1/4 cup margarine
	1 egg
	1 teaspoon baking powder
	3/4 teaspoon salt
	1 teaspoon vanilla extract

Nutritional information

236.4

Calories

94 g

Calories From Fat

10.5 g

Total Fat

5.8 g

Saturated Fat

54.2 mg

Cholesterol

442 mg

Sodium

31.7 g

Carbs

2 g

Dietary Fiber

17 g

Sugars

4.5 g

Protein

77g

Serving Size

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Amish Baked Oatmeal

Name: Amish Baked Oatmeal
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: : 1 1/2; : 1/2; : 1/2; : 1/4; : 1; : 1; : 3/4; : 1

Features:

Cuisine:

American

This is a standby breakfast for DH and I in the summer time when tomatoes are ripe and flavorful. You could use this for lunch or dinner also. We have breakfast for dinner about once a week here.

55 min
Serves 6
Easy

Ingredients

1 1/2
1/2
1/2
1/4
1
1
3/4
1

Directions

Amish Baked Oatmeal

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Steps

1 Done	Preheat Oven to 350 Degrees.
2 Done	Grease a 13 X 9 X 2 Baking Pan.
3 Done	Combine All Ingredients Together.
4 Done	Spread on Prepared Baking Pan.
5 Done	Bake For 25-30 Minutes or Until the Edges Are Golden Brown.
6 Done	Immediately Spoon Into a Bowl.
7 Done	Top With Warm Milk, Fresh Fruit or Brown Sugar If Desired.