Ingredients
-
2
-
1/2
-
8
-
1
-
4
-
1/4
-
1/2
-
-
-
-
-
-
-
-
Directions
Bacon Swiss Squares, This is a delicious breakfast casserole that’s also great for dinner Comes from Quick Cooking cookbook , We loved this! This quick and easy dish will surely please everyone It can be used as a breakfast casserole or even an appetizer Thanks for sharing this winner, Karamia can’t wait to make it again
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Steps
|
1
Done
|
Cook Bacon on Stovetop or Microwave; Crumble. |
|
2
Done
|
Mix Biscuit Mix and Water in a Bowl For 20 Strokes, or Until Just Combined. |
|
3
Done
|
Knead 10 Times and Place Into the Bottom of a Greased 13x9x2 Inch Baking Dish. |
|
4
Done
|
Spread Dough Evenly Into Bottom of Dish and Slighty Up the Sides. |
|
5
Done
|
Place Swiss Cheese in 1 Layer Over the Dough, Then Top With Crumbled Bacon. |
|
6
Done
|
in a Bowl, Whisk Together the Eggs, Milk and Onion Powder and Pour Evenly Over Bacon. |
|
7
Done
|
Bake at 425*, For 15-18 Minutes or Until Tests Done in Center. Cut Into Squares and Serve While Hot. |
