Ingredients
-
6
-
5
-
2
-
1/2
-
1
-
1
-
4
-
-
-
-
-
-
-
-
Directions
Cauliflower And/Or Broccoli Soup (Ww 0 Point Soup),Delicious soup to use leftover broccoli or cauliflower. I have used both – alone and together. It’s easy and 0 point if you are following the Weight Watchers plan!,Delicious! But seriously, 5 cups of ‘leftover’ broccoli or cauliflower? What are you, a farmer? Lol. Just a bit of an exaggeration I think.,Hi there! I haven’t used it myself, but I think beef bouillon would be delicious in place of the chicken. Try it out and let us know how you like it!
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Steps
|
1
Done
|
Dice Cauliflower and/or Broccoli. |
|
2
Done
|
Slice 2 Cups Carrots, Chop 1/2 Cup Onion. |
|
3
Done
|
in a 5 Quart Saucepan, Add All Ingredients Except Salt and Pepper. |
|
4
Done
|
Cover and Simmer Until Vegetables Are Tender (about 20 Minutes). |
|
5
Done
|
Strain Off and Reserve Most of the Liquid. Place Vegetables in a Food Processor and Puree. {or Mash Vegetables, Still in Pan With Potato Masher Til of Desired Consistency}. |
|
6
Done
|
Add Pureed Vegetables and Reserved Liquid (if You Wish For a More Liquid Soup) Back Into the Pot. |
|
7
Done
|
Add Salt and Pepper and Re-Heat. |
