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Easy Oven Baked Bacon Cheese Frittata

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Ingredients

Adjust Servings:
7 large eggs
1 cup half-and-half cream (or use milk)
2 tablespoons melted butter
1 teaspoon seasoning salt (can use 1/2 teaspoon)
1/4 teaspoon black pepper (or to taste)
2 green onions, chopped
6 slices bacon (cooked and crumbled)
1 1/2 cups shredded cheddar cheese (can use less)

Nutritional information

391.6
Calories
304 g
Calories From Fat
33.9 g
Total Fat
16.5 g
Saturated Fat
316.9 mg
Cholesterol
490.6 mg
Sodium
3.1 g
Carbs
0.1 g
Dietary Fiber
0.8 g
Sugars
18.3 g
Protein
144g
Serving Size

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Easy Oven Baked Bacon Cheese Frittata

Features:
    Cuisine:

    This had a great flavor!! used milk instead of cream and the only addition I made was potatoes! Very good.

    • 55 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Easy Oven-Baked Bacon Cheese Frittata, You can use cooked finely cubed ham in place of the bacon if desired Prep time does not include cooking the bacon , This had a great flavor!! used milk instead of cream and the only addition I made was potatoes! Very good , This had a great flavor!! used milk instead of cream and the only addition I made was potatoes! Very good


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    Steps

    1
    Done

    Set Oven to 350 Degrees.

    2
    Done

    Butter an 11 X 7-Inch Baking Dish.

    3
    Done

    in a Bowl Whisk Together Eggs, Half and Half Cream (or Milk) Melted Butter, Seasoned Salt and Black Pepper; Pour Into the Prepared Baking Dish,.

    4
    Done

    Sprinkle the Green Onions, Bacon and Cheddar Cheese on Top.

    5
    Done

    Bake Uncovered For About 25 Minutes or Until the Eggs Are Just Set.

    Avatar Of Nevaeh Bishop

    Nevaeh Bishop

    Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

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