Ingredients
-
1
-
10
-
2
-
6
-
2
-
1
-
1
-
1/4
-
-
-
-
-
-
-
Directions
Breakfast Casserole from Southern Living, This is from S L ‘s All Time Favorite Recipes, and I’ve got to agree, it’s one of the best breakfast treats I’ve had Great for company , Love this casserole We used leftover French bread for a little bit different taste Made for PAC Fall 2012 — Served again on Christmas morning and great again!
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Steps
1
Done
|
Cook Sausage in Skillet Over Medium Heat, Stirring Until It Crumbles and Is No Longer Pink; Drain Well. |
2
Done
|
Place Bread Cubes Evenly in 6 Lightly Greased 8 Oz. Individual Baking Dishes or Ramekins; Sprinkle Bread Evenly With Cheese, and Top With Sausage. |
3
Done
|
Whisk Together Eggs and Next Four Ingredients; Pour Evenly Over Sausage Mixture. Cover and Chill Casseroles For 8 Hours. Let Stand at Room Temperature For 30 Minutes. |
4
Done
|
Bake at 350 For 45 Minutes or Until Set. Let Stand 5 Minutes Before Serving. |