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Crock Pot Caramelized Onion Pot Roast

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Ingredients

Adjust Servings:
2 1/2 lbs boneless chuck roast
salt and pepper
1 tablespoon oil
4 medium onions, sliced
1 cup beef broth
1/2 cup apple juice
1 tablespoon brown sugar
1 tablespoon cider vinegar
2 tablespoons dijon mustard

Nutritional information

338.9
Calories
127 g
Calories From Fat
14.1 g
Total Fat
5.5 g
Saturated Fat
124.7 mg
Cholesterol
363.2 mg
Sodium
12.3 g
Carbs
1.4 g
Dietary Fiber
7.4 g
Sugars
41.4 g
Protein
335 g
Serving Size

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Crock Pot Caramelized Onion Pot Roast

Features:
    Cuisine:

    What a wonderful rich tasting roast! I also did mine in the oven 300 degrees for about 4 hrs. I thickened the gravy at the end, great the next day for sandwiches. Thanks.

    • 580 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Crock Pot Caramelized Onion Pot Roast, This is one of our favorite recipes for crock pot roast. It’s easy and a little different than the usual crock pot roasts. I got the recipe off the Internet and I wish I could thank the original poster for a great recipe!, What a wonderful rich tasting roast! I also did mine in the oven 300 degrees for about 4 hrs. I thickened the gravy at the end, great the next day for sandwiches. Thanks., My husband loved the gravy–said he didn’t often go back to get more gravy, but this time he would. Thank you, Lvs2Cook.


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    Steps

    1
    Done

    Brown the Meat, Remove from Frying Pan to Plate.

    2
    Done

    Add Oil to Pan and Cook Onions Until Brown.

    3
    Done

    Add Broth, Juice, Brown Sugar, Vinegar and Mustard to Onions in Pan.

    4
    Done

    Put Half of the Onion Mixture in Crock Pot and Place the Roast on Top.

    5
    Done

    Cover With the Rest of the Onions.

    6
    Done

    Cook on Low 8 to 9 Hours.

    Avatar Of Pippa Carney

    Pippa Carney

    Pastry queen known for her delicate and delicious pastries and desserts.

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