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Brown Sugar Smokies

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Ingredients

Adjust Servings:
bacon (1 lb)
little smokie sausage (1 16 ounce pkg.)
brown sugar (1 cup)

Nutritional information

0
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0 mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
0 g
Protein
14g
Serving Size

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Brown Sugar Smokies

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    Cuisine:

    I wonder if I can substitute any ingredients.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F (175 Degrees C).

    2
    Done

    Cut Bacon Into Thirds and Wrap Each Strip Around a Little Sausage. Place the Wrapped Sausages on Wooden Skewers, Several to a Skewer. Arrange the Skewers on a Baking Sheet and Sprinkle Them Liberally With Brown Sugar.

    3
    Done

    Bake Until Bacon Is Crisp and the Brown Sugar Melted.

    Avatar Of Giana Wiley

    Giana Wiley

    Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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