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Chicken Avocado Bacon Wrap

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Ingredients

Adjust Servings:
2 cups cooked chicken, diced
1 medium hass avocado, pitted, peeled and diced
1 small roma tomato, diced
6 slices bacon, cooked and chopped
2 tablespoons green onions, sliced
1/2 cup monterey jack cheese, shredded
1/3 cup mayonnaise
1/3 cup sour cream
3 tablespoons fresh cilantro, chopped
1 teaspoon lime juice
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon cumin
1/8 teaspoon garlic powder
6 (10 inch) flour tortillas

Nutritional information

566.8
Calories
298 g
Calories From Fat
33.1 g
Total Fat
10.3 g
Saturated Fat
67.8 mg
Cholesterol
922.8 mg
Sodium
43.4 g
Carbs
4.5 g
Dietary Fiber
2.8 g
Sugars
23.8 g
Protein
194g
Serving Size

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Chicken Avocado Bacon Wrap

Features:
    Cuisine:

    I had some leftover chicken and came up with this with other ingredients I almost always have on hand. It is a favorite lunch of mine now. Cook time is actually chill time.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chicken Avocado Bacon Wrap, I had some leftover chicken and came up with this with other ingredients I almost always have on hand It is a favorite lunch of mine now Cook time is actually chill time , This was great for lunch! I usually don’t eat avocado even though I really like it, so this was a treat I added in some hot sauce for my own personal taste used turkey bacon, light mayo and light sour cream The one thing I did forget was lettuce after I had already taken pics and eaten it Thanks, JenniferK2, for the great recipe!


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    Steps

    1
    Done

    Combine All Ingredients Except Tortillas and Lettuce; Chill For 1/2 Hour.

    2
    Done

    Spread 1/6 of Mixture in Each Tortilla; Top With 1/3 C Lettuce and Fold Over to Form a Wrap.

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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