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Corn Casserole

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Ingredients

Adjust Servings:
1 (14 3/4 ounce) can creamed corn
34 ritz crackers, crushed (1 tube)
1 egg

Nutritional information

158.3
Calories
49 g
Calories From Fat
5.5 g
Total Fat
1.3 g
Saturated Fat
31 mg
Cholesterol
392 mg
Sodium
25.6 g
Carbs
1.3 g
Dietary Fiber
4 g
Sugars
3.7 g
Protein
102g
Serving Size

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Corn Casserole

Features:
    Cuisine:

    I got this from Linda's Silver Needle newsletter. I've made it several times.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Corn Casserole, I got this from Linda’s Silver Needle newsletter I’ve made it several times , Check to see if it has set around 35 minutes , I got this from Linda’s Silver Needle newsletter I’ve made it several times


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    in a Mixing Bowl, Crush One Tube of Ritz Crackers.

    3
    Done

    Mix in 1 Can Cream Corn and Egg Until Well Combined.

    4
    Done

    *add Optional Ingredients: Diced Ham, or Other Meat, Cheese, Etc.

    5
    Done

    Put Into a 9x9 Greased Pan.

    6
    Done

    Cook 30 Minutes or Until Set.

    7
    Done

    Rub the Top With Butter and Return to Oven to Brown If Desired.

    8
    Done

    *optional: to Make It Look More Attractive, Sprinkle With Shredded Cheese of You Choice and Return to Oven to Melt.

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    Carter Bell

    Barbecue pitmaster known for creating tender and flavorful smoked meats.

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